Italiano
Miyabi 5000MCD-B Gyutoh 20cm
€434,00
The Miyabi 5000MCD-B Gyutoh 20cm is the most versatile knife from the series. The high long blade allows you to work on meat, fish and all sorts of vegetables.
The 5000FC-D series is a surprising blend of good crafting skills and refined design. The blade in Damascus steel is made of 101 layers with an approximate hardness of 64HRC.
The knife is sharpened by the Honbazuke technique, the same used for sharpening Katanas.
The handle is made of stabilized birch root wood and is handcrafted to obtain the perfect balance for every knife.
The knife is hand-sharpened and provided with a custom engraving FOR FREE.
1 in stock
Miyabi 5000MCD-B Gyutoh 20cm
Size and Weight:
-blade length: 20cm
-overall length: 34cm
-weight: 181g
The Miyabi 5000MCD-B series has been crafted from MC63 steel with a 101-layered damascus, which is then ice-hardened. The handle is made of light birch root wood with an embedded mosaic pin.
Miyabi is a Japanese cutlery based in Seki; every single blade is crafted and processed in 42 days, going through more than 100 steps before the exportation. This extreme care for product quality has turned Miyabi in one of the most renowned brands in the world.
The knife is hand-sharpened and provided with a custom engraving FOR FREE.
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